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Dr Pratibha Singh

 Assistant Professor
National Institute of Food Technology, Entrepreneurship and Management - Thanjavur

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Expertise

Agricultural Engineering

Food Engineering, Food Science and Technology, Agri Engg.

Personal Information

Dr Pratibha Singh

Female
Indian Institute of Food Processing Technology, Pudukkottai Road
Thanjavur, Tamil Nadu, - 613005

Experience

  • Assistant Professor

    Food Plant Operations, Incubation and Entrepreneurship

    National Institute of Food Technology, Entrepreneurship and Management - Thanjavur

Qualification

  • Ph.D

    Tamil Nadu Agricultural University

Membership In Professional Bodies

2019

AFST(I)

Life membership

2019

AFST(I)

Life membership

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SheRNI, the She Research Network in India, is a platform dedicated to connecting and harnessing the knowledge, skills, and expertise of women across different sectors in India. It focuses on empowering women by facilitating collaboration, mentorship, and knowledge-sharing opportunities.

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